Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
13 |
Boil
|
60 min |
42.69 |
13.3% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
8.15 |
6.7% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
8.51 |
13.3% |
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
10 min |
21.38 |
26.7% |
|
2 oz |
Domestic Hallertau2 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Whirlpool at 210 °F
|
0 min |
10.62 |
26.7% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
5 days |
|
13.3% |
|
7.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.9 gal |
|
Strike |
-- |
154 °F |
60 min |
|
5.7 gal |
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: dextrose
Amount: 4.5 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
2L Yeast Starter, 205g DME
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-30 19:49 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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