20200501-American Stout Beer Recipe | All Grain American Stout | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

20200501-American Stout

180 calories 16.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.238 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Monday February 17th 2020
Similar Recipes

MILKSHAKE STOUT

by El Día de la Cerveza

OG: 1.064 FG: 1.016 ABV: 6.3% IBU: 42

1.059
1.011
6.3%
45.4
42.5
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg United Kingdom - Maris Otter Pale4.2 kg Maris Otter Pale 38 3.75 65.6%
0.30 kg German - Carapils0.3 kg Carapils 35 1.3 4.7%
0.30 kg American - Caramel / Crystal 60L0.3 kg Caramel / Crystal 60L 34 60 4.7%
0.30 kg German - Carafa II0.3 kg Carafa II 32 425 4.7%
0.25 kg American - Roasted Barley0.25 kg Roasted Barley 33 300 3.9%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 4.7%
0.30 kg American - CaraBrown0.3 kg CaraBrown 34 55 4.7%
0.20 kg Belgian - Special B0.2 kg Special B 34 115 3.1%
0.25 kg American - Chocolate0.25 kg Chocolate 29 350 3.9%
6.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Magnum14 g Magnum Hops Pellet 15 Boil 60 min 23.12 20%
14 g East Kent Goldings14 g East Kent Goldings Hops Pellet 5 Boil 20 min 4.67 20%
14 g idaho714 g idaho7 Hops Pellet 13 Boil 20 min 12.13 20%
14 g East Kent Goldings14 g East Kent Goldings Hops Pellet 5 Boil 5 min 1.54 20%
14 g idaho714 g idaho7 Hops Pellet 13 Boil 5 min 3.99 20%
70 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 117 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"20200501-American Stout" American Stout beer recipe by brewerscanvas. All Grain, ABV 6.27%, IBU 45.44, SRM 42.53, Fermentables: (Maris Otter Pale, Carapils, Caramel / Crystal 60L, Carafa II, Roasted Barley, Flaked Oats, CaraBrown, Special B, Chocolate) Hops: (Magnum, East Kent Goldings, idaho7)
Brewer's Friend Logo
Last Updated and Sharing
 
288
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-26 07:41 UTC
NEW Water Requirements:
20200501-American Stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
20200501-American Stout
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information