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IPA 3 Gallon (Brewie)

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.8 gallons
Post Boil Size: 3.2 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Sunday February 16th 2020

Nug Plucker v2

by RaRouge

OG: 1.040 FG: 1.009 ABV: 4.1% IBU: 58

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

58.2

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 lb	American - Pale 2-Row4.5 lb Pale 2-Row	37	1.8	76.7%
0.50 lb	American - White Wheat0.5 lb White Wheat	40	2.8	8.5%
0.25 lb	Flaked Oats0.25 lb Flaked Oats	33	2.2	4.3%
0.25 lb	American - Munich - Light 10L0.25 lb Munich - Light 10L	33	10	4.3%
0.25 lb	German - Carapils0.25 lb Carapils	35	1.3	4.3%
0.12 lb	Rice Hulls0.12 lb Rice Hulls	0	0	2%
5.87 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	60 min	42.92	25%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	10 min	8.58	25%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	5 min	4.72	25%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	2 min	2	25%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Simcoe (Pellet)	42.92	25%
1.50 oz	Cascade (Pellet)	15.3	75%
2 oz / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Killinaskully water report asOf Oct 2017

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Added a tee spoon of gypsum

5 days of fermentation. Then add 2 oz of citra for 3 - 4 days, ramp up temperature. then cold crash

Last Updated and Sharing

520

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Brews

Public: Yup, Shared
Last Updated: 2020-02-16 17:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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