Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
24.97 |
55.6% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
8.87 |
44.4% |
|
45 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Magnum (Pellet) 25 g Magnum (Pellet) Hops |
|
24.97 |
55.6% |
|
20 g |
Citra (Pellet) 20 g Citra (Pellet) Hops |
|
8.87 |
44.4% |
|
45 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Gold Coast Water
"Tim's Brew" American Pale Ale beer recipe by Brock's Brew. All Grain, ABV 4.16%, IBU 33.84, SRM 4.39, Fermentables: (Pale 2-Row, Carapils, Light Crystal Malt) Hops: (Magnum, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-12 06:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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