Vienna Beer Recipe | All Grain Vienna Lager by rmetcalf | Brewer's Friend
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Vienna

172 calories 17.8 g 12 oz
Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.8 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Monday February 10th 2020
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1.052
1.013
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10.4
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n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.51 lb American - Vienna9.51 lb Vienna 35 4 97.8%
3.40 oz Crisp Malting - Pale Chocolate3.4 oz Pale Chocolate 32.7 220 2.2%
9.72 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Tettnanger28 g Tettnanger Hops Pellet 4.5 Boil 60 min 17.4 50%
14 g Tettnanger14 g Tettnanger Hops Pellet 4.5 Boil 15 min 4.32 25%
14 g Tettnanger14 g Tettnanger Hops Pellet 4.5 Boil 5 min 1.73 25%
56 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Amber Balanced
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vienna" Vienna Lager beer recipe by rmetcalf. All Grain, ABV 5.15%, IBU 23.45, SRM 10.4, Fermentables: (Vienna, Pale Chocolate) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-10 13:46 UTC
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