Porsöl Amber Ale Beer Recipe | All Grain American Amber Ale | Brewer's Friend

Porsöl Amber Ale

139 calories 12.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 56 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Porsöl
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Sunday February 9th 2020
1.046
1.008
4.9%
28.1
13.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
0.10 kg German - CaraRed0.1 kg CaraRed 34 20 1%
0.50 kg German - Bohemian Pilsner0.5 kg Bohemian Pilsner 38 1.9 4.8%
0.50 kg Belgian - Pale Ale0.5 kg Pale Ale 38 3.4 4.8%
9 kg German - Pilsner9 kg Pilsner 38 1.6 87%
0.25 kg German - Carafa III0.25 kg Carafa III 32 535 2.4%
10.35 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Hersbrucker50 g Hersbrucker Hops Pellet 4 Boil 60 min 11.02 33.3%
50 g Spalter Select (Germany)50 g Spalter Select (Germany) Hops Pellet 3.5 Boil 60 min 9.64 33.3%
50 g Spalter Select (Germany)50 g Spalter Select (Germany) Hops Pellet 3.5 Boil 30 min 7.41 33.3%
150 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25.9 L Strike 75 °C 67 °C 60 min
30 L Batch Sparge 85 °C 75 °C --
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 20 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 200 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 357.7 g       Temp: 20 °C       CO2 Level: 2.65 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Porsöl Amber Ale" American Amber Ale beer recipe by Porsöl. All Grain, ABV 4.91%, IBU 28.08, SRM 13.76, Fermentables: (CaraRed, Bohemian Pilsner, Pale Ale, Pilsner, Carafa III) Hops: (Hersbrucker, Spalter Select (Germany))
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-11 10:40 UTC
NEW Water Requirements:
Porsöl Amber Ale
Equipment Profile Used

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Water Requirements:
Porsöl Amber Ale
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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