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Stoolie's IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.133 (recipe based estimate)
Post Boil Gravity: 1.332 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Pat
Rating:

5.00 (1 Review)

Calories: 216 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Sunday February 9th 2020

Original Gravity:

1.066

Final Gravity:

1.010

ABV (standard):

7.4%

IBU (tinseth):

74.2

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.60 lb	Liquid Malt Extract - Extra Light	37	2.5	72.5%
1.50 lb	Corn Sugar - Dextrose1.5 lb Corn Sugar - Dextrose	42	0.5	16.5%
8.10 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	Rahr - Standard 2-Row0.5 lb Standard 2-Row	36.8	1.8	5.5%
0.50 lb	Briess - Caramel Malt - 10L0.5 lb Caramel Malt - 10L	35.4	10	5.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Boil	60 min	51.38	40%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	20 min	16.38	20%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Whirlpool	10 min	6.44	20%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop at 65 °F	7 days		20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Galaxy (Pellet)	51.38	40%
1 oz	Columbus (Pellet)	16.38	20%
1 oz	Amarillo (Pellet)	6.44	20%
1 oz	Citra (Pellet)		20%
5 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 tsp	Irish Moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 107 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 4 ounce Temp: 68 °F CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

1st Trial

Last Updated and Sharing

901

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-14 20:28 UTC
Snapshot Created: 2020-02-09 16:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Goose & Bella Brewing • 11/30/2020 at 02:38pm

5 of 5

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