Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
15 lb |
American - Pale 2-Row15 lb American - Pale 2-Row |
|
37 |
1.8 |
61.2% |
5 lb |
United Kingdom - Mild5 lb United Kingdom - Mild |
|
37 |
3 |
20.4% |
1 lb |
United Kingdom - Malted Naked Oats1 lb Malted Naked Oats |
|
33 |
1.3 |
4.1% |
1.50 lb |
Flaked Wheat1.5 lb Flaked Wheat |
|
34 |
2 |
6.1% |
0.50 lb |
Canadian - Honey Malt0.5 lb Honey Malt |
|
37 |
25 |
2% |
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
4.1% |
0.50 lb |
Cane Sugar0.5 lb Cane Sugar |
|
46 |
0 |
2% |
24.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Idaho gem4 oz Idaho gem Hops |
|
Pellet |
12.1 |
Whirlpool at 210 °F
|
40 min |
20.3 |
30.8% |
2 oz |
Bru-12 oz Bru-1 Hops |
|
Pellet |
14.1 |
Whirlpool at 190 °F
|
30 min |
8.45 |
15.4% |
4 oz |
Waimea4 oz Waimea Hops |
|
Leaf/Whole |
17.5 |
Whirlpool at 180 °F
|
20 min |
18.35 |
30.8% |
1 oz |
Yakima Chief Hops - Mosaic LupuLN2 (Cryo)1 oz Mosaic LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
22 |
Whirlpool at 175 °F
|
10 min |
5.11 |
7.7% |
2 oz |
Idaho gem2 oz Idaho gem Hops |
|
Pellet |
12.1 |
Dry Hop
|
5 days |
|
15.4% |
13 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Idaho gem (Pellet) 5.9999999862754 oz Idaho gem (Pellet) Hops |
|
20.3 |
46.2% |
2 oz |
Bru-1 (Pellet) 1.9999999954251 oz Bru-1 (Pellet) Hops |
|
8.45 |
15.4% |
4 oz |
Waimea (Leaf/Whole) 3.9999999908503 oz Waimea (Leaf/Whole) Hops |
|
18.35 |
30.8% |
1 oz |
Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet) 0.99999999771257 oz Mosaic LupuLN2 (Cryo) (Lupulin Pellet) Hops |
|
5.11 |
7.7% |
13 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
154 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Pat's NEIPA" Specialty IPA: New England IPA beer recipe by pctaylo2. All Grain, ABV 6.78%, IBU 52.21, SRM 5.16, Fermentables: (American - Pale 2-Row, United Kingdom - Mild, Malted Naked Oats, Flaked Wheat, Honey Malt, Flaked Oats, Cane Sugar) Hops: (Idaho gem, Bru-1, Waimea, Mosaic LupuLN2 (Cryo))
Last Updated and Sharing
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- Last Updated: 2020-03-17 18:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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