Brew Log History
Target 19°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1,500 g |
Liquid Malt Extract - Pilsen1500 g Liquid Malt Extract - Pilsen |
|
35 |
2 |
29.4% |
1,000 g |
Passionfruit1000 g Passionfruit |
|
5 |
0 |
19.6% |
400 g |
Cane Sugar400 g Cane Sugar |
|
46 |
0 |
7.8% |
2,200 g |
Australian - Hopped extract - Bavarian Wheat2200 g Hopped extract - Bavarian Wheat |
|
35 |
11 |
43.1% |
5,100 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Idaho 7100 g Idaho 7 Hops |
|
Pellet |
13.3 |
Dry Hop
|
8 days |
|
100% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Idaho 7 (Pellet) 100 g Idaho 7 (Pellet) Hops |
|
|
100% |
100 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 each |
Habanero
|
|
Spice |
Boil |
2 min. |
1,000 g |
Passionfruit juice
|
|
Flavor |
Primary |
8 days |
30 ml |
Isomerised hop extract
|
|
Flavor |
Boil |
2 min. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
80 |
5 |
25 |
75 |
80 |
100 |
Notes
A quick brew. Place extract in hot water for 20 minutes. Chop 4 habanero chilies and put in a hop bag. Use gloves. Bring 3 litres of water to a boil, add hop extract, sugar and the habanero bag. Boil for a couple of minutes. Transfer to fermentor. Add liquid extract. Stir. Fill up with cold tap water (total 20 l). Stir again, and oxygenate. Make sure the wort holds about 18-22 degrees C. Pitch one pack of yeast. Add dry hops and passionfruit juice on day 4.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-18 12:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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