Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.75 lb |
American - Pilsner6.75 lb Pilsner |
|
37 |
1.8 |
90% |
|
6 oz |
Munich - Dark 20L6 oz Munich - Dark 20L |
|
33 |
20 |
5% |
|
6 oz |
Cane Sugar6 oz Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
5% |
|
120 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
14 |
Boil
|
30 min |
27.28 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus (Pellet) 0.49999999885628 oz Columbus (Pellet) Hops |
|
27.28 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Infusion |
150 °F |
150 °F |
60 min |
|
1.5 gal |
Dunk sparge |
Sparge |
135 °F |
-- |
10 min |
Target Water Profile
Rochester, MN
Notes
This was terrible at first. At bottling time and a week after, it was skunky even though it was not light-struck. After a couple of weeks conditioning the skunk went away, but the beer was still not good. Nothing particularly wrong with it, just no character. After a month, it was actually good. It could use more hops next time; probably something nice like Willamette or Crystal near the end of the boil -- the little bit of added bitterness will help too but the Columbus got it close enough.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-09 16:21 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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