Nate's Wicked Journey Beer Recipe | All Grain American Brown Ale by nateeb20 | Brewer's Friend
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Nate's Wicked Journey

203 calories 23 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 203 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Monday December 30th 2013
1.061
1.018
5.6%
30.5
18.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pale Ale6.5 lb Pale Ale 37 3.5 51.8%
2.50 lb American - Munich - Light 10L2.5 lb Munich - Light 10L 33 10 19.9%
1 lb American - Wheat1 lb Wheat 38 1.8 8%
0.75 lb American - Caramel / Crystal 20L0.75 lb Caramel / Crystal 20L 35 20 6%
0.50 lb American - Caramel / Crystal 90L0.5 lb Caramel / Crystal 90L 33 90 4%
0.30 lb American - Chocolate0.3 lb Chocolate 29 350 2.4%
1 lb Invert Sugar1 lb Invert Sugar 46 1 8%
12.55 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.35 oz Columbus0.35 oz Columbus Hops Pellet 10 Boil 60 min 11.93 12.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 30 min 9.17 17.5%
1 oz Fuggles1 oz Fuggles Hops Leaf/Whole 4.5 Boil 10 min 5.06 35.1%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 5 min 4.33 35.1%
2.85 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Infusion -- 154 °F 60 min
5 gal Fly Sparge -- 170 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Ringwood Ale 1187
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Nate's Wicked Journey" American Brown Ale beer recipe by nateeb20. All Grain, ABV 5.58%, IBU 30.48, SRM 18.48, Fermentables: (Pale Ale, Munich - Light 10L, Wheat, Caramel / Crystal 20L, Caramel / Crystal 90L, Chocolate, Invert Sugar) Hops: (Columbus, Cascade, Fuggles)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-21 14:01 UTC
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