Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.25 kg |
Weyermann Bohemian Pilsner6.25 kg Weyermann Bohemian Pilsner |
|
38 |
1.87 |
72.7% |
2.35 kg |
Castle Malting Wheat Blanc2.35 kg Castle Malting Wheat Blanc |
|
37 |
2.25 |
27.3% |
8.60 kg / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 ml |
WLN400 Clarity Firm
|
|
Other |
Primary |
0 min. |
Yeast
- WildBrew Sour Pitch 10g
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
178 B cells required
|
|
Danstar - Lalbrew New England East Coast Ale Yeast
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
Optimum Temp:
|
15 - 22 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
178 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Jonsvatn 2016
"Berliner" Berliner Weisse beer recipe by Bakke Brygg. All Grain, ABV 3.63%, IBU 0, SRM 2.86, Fermentables: (Weyermann Bohemian Pilsner, Castle Malting Wheat Blanc) Other: (WLN400 Clarity Firm )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-03 14:45 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top