Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Bravo60 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
47.01 |
100% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Bravo (Pellet) 60 g Bravo (Pellet) Hops |
|
47.01 |
100% |
60 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Temperature |
73 °C |
68 °C |
60 min |
20 L |
|
Sparge |
68 °C |
68 °C |
60 min |
20 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Bochum Stiepel
"Stout Mariage - Petrol Union" Russian Imperial Stout beer recipe by PtitPier. All Grain, ABV 16.45%, IBU 47.01, SRM 39.06, Fermentables: (Pale Ale, Munich Light, CaraAroma, Carafa II, Chocolate, Flaked Oats) Hops: (Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-29 17:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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