Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
18 lb |
Belgian - Aromatic18 lb Aromatic |
|
33 |
38 |
100% |
18 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
7.4 |
Boil
|
90 min |
27.36 |
25% |
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
7.4 |
Boil
|
75 min |
26.73 |
25% |
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
7.4 |
Boil
|
60 min |
25.57 |
25% |
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
7.4 |
Boil
|
30 min |
19.65 |
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Cluster (Pellet) 3.9999999908503 oz Cluster (Pellet) Hops |
|
99.31 |
100% |
4 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Natural Spring, Priest Hollow Road, Russell PA
Notes
Credit recipe to Ron Pattinson, his research of historic brews (His blog "Shutup About Barclay Perkins"). My kids were born in Poughkeepsie NY, Vassar Bros. Hospital. Matthew Vassar was a brewer and original philanthropist, motivator to create Vassar College for Women in Poughkeepsie. His nephews founded the hospital.
1/31/2020: (brew day 1/25/2020) 3rd attempt at this recipe, closest yet to intended numbers.
OG 1.080; FG 1.021 ABV 7.7%
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-01 05:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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