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10Wine

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 37 gallons (ending kettle volume)
Pre Boil Size: 40 gallons
Pre Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 345 calories (Per 12oz)
Carbs: 35.3 g (Per 12oz)

Created: Saturday February 1st 2020

Original Gravity:

1.103

Final Gravity:

1.026

ABV (standard):

10.1%

IBU (tinseth):

60.6

SRM (morey):

12.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 lb	Briess - Pale Ale Malt 2-Row110 lb Pale Ale Malt 2-Row	36.8	3.5	84.6%
20 lb	American - Caramel / Crystal 20L20 lb Caramel / Crystal 20L	35	20	15.4%
130 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6 oz	Magnum6 oz Magnum Hops	Pellet	15	Boil	60 min	30.86	21.4%
8 oz	Centennial8 oz Centennial Hops	Leaf/Whole	10	Boil	60 min	24.94	28.6%
8 oz	Cascade8 oz Cascade Hops	Pellet	7	Boil	5 min	3.83	28.6%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil	5 min	0.96	7.1%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	7 days		7.1%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Dry Hop	7 days		7.1%
28 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 oz	Magnum (Pellet)	30.86	21.4%
8 oz	Centennial (Leaf/Whole)	24.94	28.6%
12 oz	Cascade (Pellet)	4.79	42.8%
2 oz	Centennial (Pellet)		7.1%
28 oz / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

283

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-31 22:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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