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Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1250 liters (fermentor volume)
Pre Boil Size: 1500 liters
Post Boil Size: 1425 liters
Pre Boil Gravity: 15.8 °P (recipe based estimate)
Post Boil Gravity: 16.6 °P (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 209 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)

Created: Thursday January 30th 2020

Original Gravity:

16.6 °P

Final Gravity:

3.9 °P

ABV (standard):

6.9%

IBU (tinseth):

38.6

SRM (morey):

6.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
275 kg	Simpsons - Extra Pale Ale Malt275 kg Extra Pale Ale Malt	35.82	2.2	78.6%
15 kg	Simpsons - Crystal Light 15 kg Crystal Light	33.1	38.03	4.3%
25 kg	Corn Sugar - Dextrose25 kg Corn Sugar - Dextrose	42	0.5	7.1%
35 kg	Bestmalz - BEST Chit Malt35 kg BEST Chit Malt	23	1.4	10%
350 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
160 g	flex160 g flex Hops	Pellet	15	Boil	90 min	4.57	2.2%
1 kg	Columbus1 kg Columbus Hops	Pellet	15	Boil	5 min	5.32	14%
1 kg	Simcoe1 kg Simcoe Hops	Pellet	12.7	Boil	5 min	4.51	14%
2 kg	Simcoe2 kg Simcoe Hops	Pellet	12.7	Whirlpool	0 min	10.16	27.9%
2 kg	Centennial2 kg Centennial Hops	Pellet	10	Whirlpool	0 min	8	27.9%
1 kg	Columbus1 kg Columbus Hops	Pellet	15	Whirlpool	0 min	6	14%
7.16 kg / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
160 g	flex (Pellet) 160 g flex (Pellet) Hops	4.57	2.2%
2 kg	Columbus (Pellet) 2 kg Columbus (Pellet) Hops	11.32	28%
3 kg	Simcoe (Pellet) 3 kg Simcoe (Pellet) Hops	14.67	41.9%
2 kg	Centennial (Pellet) 2 kg Centennial (Pellet) Hops	8	27.9%
7.16 kg / $ 0.00

Other Ingredients

Amount	Name	Type	Use
200 g	Gypsum	Water Agt	Mash
75 g	Calcium Chloride (dihydrate)	Water Agt	Mash
56 g	Epsom Salt	Water Agt	Mash
50 g	Gypsum	Water Agt	Boil
25 g	Calcium Chloride (dihydrate)	Water Agt	Boil

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

224

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Brews

Public: Yup, Shared
Last Updated: 2021-01-05 02:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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