KT SOUR B1 Rasp/Boysen Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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KT SOUR B1 Rasp/Boysen

165 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 315 gallons (ending kettle volume)
Pre Boil Size: 341 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 81% (ending kettle)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Tuesday January 28th 2020
1.050
1.012
4.9%
0.0
3.7
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 lb Proximity - Pilsen Malt150 lb Pilsen Malt 37.5 1.8 26.8%
100 lb Joe White - Raw Wheat100 lb Raw Wheat 20 1.5 17.9%
100 lb American - Red Wheat100 lb Red Wheat 38 2.5 17.9%
110 lb Bestmalz - BEST Heidelberg110 lb BEST Heidelberg 38 1.3 19.6%
100 lb Proximity - Vienna100 lb Vienna 37 3.5 17.9%
560 lbs / 0.00
 
Target Water Profile
Eureka RO HC03
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"KT SOUR B1 Rasp/Boysen" No Profile Selected beer recipe by lostcook. All Grain, ABV 4.89%, IBU 0, SRM 3.66, Fermentables: (Pilsen Malt, Raw Wheat, Red Wheat, BEST Heidelberg, Vienna)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-30 18:36 UTC
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