Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
60 min |
12.85 |
33.3% |
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
30 min |
9.87 |
33.3% |
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
1 min |
0.55 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Liberty (Pellet) 2.9999999931377 oz Liberty (Pellet) Hops |
|
23.27 |
99.9% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.8 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
RO Water
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
87.5 |
0 |
0 |
64.5 |
131.7 |
0 |
I use all RO water and use listed additions - all in mash, none in sparge. I add lactic Acid to adjust pH. Approximately 2 ml in mash and 1ml in sparge. I am aiming for approximate target numbers (These numbers will be double in the mash because I am adding all minerals to mash and none to sparge, but will dilute back down in kettle). |
Mash Chemistry and Brewing Water Calculator
|
"'Merica Blonde Ale" Blonde Ale beer recipe by Braufessor. All Grain, ABV 4.88%, IBU 23.27, SRM 3.65, Fermentables: (Pale 2-Row, Pilsner, Pale Wheat, Honey Malt) Hops: (Liberty) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-14 15:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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