View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

maple oatmeal stout

Method: Extract
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)

Created: Thursday January 23rd 2020

Original Gravity:

1.062

Final Gravity:

1.016

ABV (standard):

6.1%

IBU (tinseth):

70.2

SRM (morey):

34.0

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Briess - Brewers Malt 2-Row8 lb Brewers Malt 2-Row	37	1.8	58.4%
1 lb	Briess - Carabrown Malt1 lb Carabrown Malt	36.3	55	7.3%
1.50 lb	Briess - Carapils Malt1.5 lb Carapils Malt	34.5	1.5	10.9%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	7.3%
0.60 lb	Briess - Caramel Malt - 60L0.6 lb Caramel Malt - 60L	35.4	60	4.4%
0.30 lb	Briess - Roasted Barley0.3 lb Roasted Barley	33.1	300	2.2%
0.30 lb	Briess - Black Malt - 2-Row0.3 lb Black Malt - 2-Row	25	500	2.2%
0.50 lb	Briess - Chocolate0.5 lb Chocolate	25	350	3.6%
8 oz	Maple Syrup8 oz Maple Syrup - (late boil kettle addition)	29.8	0	3.6%
13.70 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	60 min	48.72	50%
1 oz	Perle1 oz Perle Hops	Leaf/Whole	8.2	Boil	30 min	21.47	50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	48.72	50%
1 oz	Perle (Leaf/Whole)	21.47	50%
2 oz / $ 0.00

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

mancave

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

255

Views

Brews

Public: Yup, Shared
Last Updated: 2020-01-25 03:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!