Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Flyer30 g Flyer Hops |
|
Pellet |
9 |
Boil
|
45 min |
17.37 |
22.6% |
|
11 g |
Mosaic11 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
7.41 |
8.3% |
|
91.50 g |
Citra91.5 g Citra Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
69.1% |
|
132.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Flyer (Pellet) 30 g Flyer (Pellet) Hops |
|
17.37 |
22.6% |
|
11 g |
Mosaic (Pellet) 11 g Mosaic (Pellet) Hops |
|
7.41 |
8.3% |
|
91.50 g |
Citra (Pellet) 91.5 g Citra (Pellet) Hops |
|
|
69.1% |
|
132.50 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"Kveik Pale" American Pale Ale beer recipe by Guy Latimer. All Grain, ABV 4.39%, IBU 24.78, SRM 11.37, Fermentables: (Maris Otter Pale, Crystal 140L) Hops: (Flyer, Mosaic, Citra) Other: (Calcium Chloride (dihydrate), Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-06 08:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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