Gengiy Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Gengiy

151 calories 16.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 28.5 liters (fermentor volume)
Pre Boil Size: 39 liters
Post Boil Size: 37 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 151 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Wednesday January 22nd 2020
1.049
1.014
4.5%
14.2
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pilsner6 kg Pilsner 37 1.8 100%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Nugget7 g Nugget Hops Pellet 14 Boil 60 min 9.93 14.9%
10 g Challenger10 g Challenger Hops Pellet 8.5 Boil 15 min 4.27 21.3%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 0 min 63.8%
47 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 67 °C 60 min
Starting Grain Temp: 72 °C
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Gengiy" No Profile Selected beer recipe by Curiango. All Grain, ABV 4.54%, IBU 14.2, SRM 3.29, Fermentables: (Pilsner) Hops: (Nugget, Challenger, Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-22 02:20 UTC
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