Black Dog Beer Recipe | All Grain Dark Mild | Brewer's Friend
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Black Dog

113 calories 11.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 113 calories (Per 330ml)
Carbs: 11.5 g (Per 330ml)
Created: Tuesday January 21st 2020
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Red Mild

by Sidney Harbour-Bridge

OG: 1.034 FG: 1.007 ABV: 3.6% IBU: 20

1.037
1.009
3.7%
23.1
17.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,000 g Crisp Malting - Finest Maris Otter3000 g Finest Maris Otter 38 3 70.9%
410 g Torrified Wheat410 g Torrified Wheat 36 2 9.7%
200 g United Kingdom - Dark Crystal 80L200 g Dark Crystal 80L 33 80 4.7%
180 g United Kingdom - Roasted Barley180 g Roasted Barley 29 550 4.3%
220 g Flaked Corn220 g Flaked Corn 40 0.5 5.2%
220 g Invert Sugar Syrup220 g Invert Sugar Syrup 36 1 5.2%
4,230 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
29 g fuggle29 g fuggle Hops Leaf/Whole 5.6 Boil 60 min 15.1 59.2%
20 g Fuggles20 g Fuggles Hops Leaf/Whole 5.6 Boil 30 min 8 40.8%
49 g / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Black Dog" Dark Mild beer recipe by Anonymous. All Grain, ABV 3.65%, IBU 23.1, SRM 17.86, Fermentables: (Finest Maris Otter, Torrified Wheat, Dark Crystal 80L, Roasted Barley, Flaked Corn, Invert Sugar Syrup) Hops: (fuggle, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-21 17:08 UTC
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