Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
Chinook70 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
76.82 |
29.2% |
|
70 g |
Centennial70 g Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
14 |
29.2% |
|
40 g |
citra40 g citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
8.8 |
16.7% |
|
60 g |
Citra60 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
25% |
|
240 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
70 g |
Chinook (Pellet) 70 g Chinook (Pellet) Hops |
|
76.82 |
29.2% |
|
70 g |
Centennial (Pellet) 70 g Centennial (Pellet) Hops |
|
14 |
29.2% |
|
100 g |
citra (Pellet) 100 g citra (Pellet) Hops |
|
8.8 |
41.7% |
|
240 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Ikke Brum" Double IPA beer recipe by Espen. All Grain, ABV 8.57%, IBU 99.62, SRM 14.52, Fermentables: (Maris Otter Pale, Pale Ale, Caramel / Crystal 40L, Caramel / Crystal 60L) Hops: (Chinook, Centennial, citra, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-19 21:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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