Fermentation History
Target 70°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Mash at 152 °F
|
0 min |
4.94 |
12.5% |
1.50 oz |
Northern Brewer1.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
37.19 |
18.8% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
12.3 |
12.5% |
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
12.1 |
18.8% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
25% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
12.5% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Strike |
166 °F |
152 °F |
-- |
|
5.6 - 5.8 PH at Temp |
Fly Sparge |
-- |
152 °F |
90 min |
|
Mashout temp hold for 10 minutes |
Fly Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
Method: co2
Amount: 5.99 psi
Temp: 38 °F
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
Notes
- Single infusion Mash at 152 deg for 90 minutes
- Raise temp to 168 mashout temp and hold for 10 min
- Cool wort quickly to 66 deg, transfer to fermentor
- Aerate well (pure oxygen 120 seconds for 5 gallons)
- Add dry hops once fermentation is nearing completion (i.e. 5 points from terminal gravity) and raise the temperature to 70 - 72 deg.
- Steep hops for 3-5 days while fermentation finishes.
- Carbonate on low side (2 volumes CO2) 1-2 weeks.
- Better yet, carbonate 24 hours at 30-40 psi, then reduce to serving pressure, serve.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-12 00:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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