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Milkshake Earl Grey IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 177 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)

Created: Sunday January 19th 2020

Cascade-Chinook IPA

by jordsti

OG: 1.059 FG: 1.013 ABV: 6.1% IBU: 49

Original Gravity:

1.057

Final Gravity:

1.017

ABV (standard):

5.2%

IBU (tinseth):

49.5

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.30 kg	United Kingdom - Maris Otter Pale4.3 kg Maris Otter Pale	38	3.75	74.1%
0.30 kg	New Zealand - Light Crystal Malt0.3 kg Light Crystal Malt	35.4	31.98	5.2%
0.25 kg	German - Carapils0.25 kg Carapils	35	1.3	4.3%
0.25 kg	Rice Hulls0.25 kg Rice Hulls	0	0	4.3%
0.20 kg	Rolled Oats0.2 kg Rolled Oats	33	2.2	3.4%
0.50 kg	Lactose (Milk Sugar)0.5 kg Lactose (Milk Sugar)	41	1	8.6%
5.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Pilgrim40 g Pilgrim Hops	Leaf/Whole	11	Boil	60 min	42.52	16.7%
50 g	Cascade50 g Cascade Hops	Pellet	7	Whirlpool	0 min	7	20.8%
50 g	Mandarina Bavaria50 g Mandarina Bavaria Hops	Pellet	8.5	Boil	0 min		20.8%
50 g	Mandarina Bavaria50 g Mandarina Bavaria Hops	Pellet	8.5	Boil	0 min		20.8%
50 g	Amarillo50 g Amarillo Hops	Leaf/Whole	8.6	Aroma	0 min		20.8%
240 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Pilgrim (Leaf/Whole) 40 g Pilgrim (Leaf/Whole) Hops	42.52	16.7%
50 g	Cascade (Pellet) 50 g Cascade (Pellet) Hops	7	20.8%
100 g	Mandarina Bavaria (Pellet) 100 g Mandarina Bavaria (Pellet) Hops	0	41.6%
50 g	Amarillo (Leaf/Whole) 50 g Amarillo (Leaf/Whole) Hops		20.8%
240 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
125 g	earl grey tea		Flavor	Boil	0 min.

Yeast

Omega Yeast Labs - Voss Kveik OYL-061

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	Medium
Optimum Temp:	20 - 37 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 123 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

394

Views

Brews

Public: Yup, Shared
Last Updated: 2020-01-19 19:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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