Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.66 oz |
Magnum0.66 oz Magnum Hops |
|
Pellet |
10.1 |
Boil
|
90 min |
27.23 |
100% |
|
0.66 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.66 oz |
Magnum (Pellet) 0.6599999984903 oz Magnum (Pellet) Hops |
|
27.23 |
100% |
|
0.66 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
3.5 gallons @ 166 to strike 150 |
Infusion |
60 °F |
151 °F |
60 min |
|
2.25 gal |
|
Batch Sparge |
175 °F |
168 °F |
10 min |
|
2.25 gal |
|
Batch Sparge |
175 °F |
168 °F |
10 min |
Starting Mash Thickness:
1.1 qt/lb
Starting Grain Temp:
60 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 oz |
irish moss
|
|
Other |
Boil |
15 min. |
"Honey kolsch #2" Kölsch beer recipe by dwolfgra. All Grain, ABV 5.1%, IBU 27.23, SRM 3.97, Fermentables: (Pilsner, White Wheat, Vienna, Acidulated Malt, Honey, Honey Malt) Hops: (Magnum) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-26 17:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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