Brew Log History
Target 11°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
Belgian - Pilsner5 kg Pilsner |
|
37 |
1.6 |
100% |
|
5 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Goldings20 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
9.73 |
50% |
|
20 g |
Goldings20 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
5.89 |
50% |
|
40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Goldings (Pellet) 40 g Goldings (Pellet) Hops |
|
15.62 |
100% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Strike |
15 °C |
67 °C |
60 min |
|
10 L |
|
Sparge |
67 °C |
80 °C |
20 min |
|
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
Amount: 1.17 bar
Temp: 7 °C
CO2 Level: 2.7 Volumes |
Target Water Profile
Balanced Profile
"Lucky Lager" Witbier beer recipe by Brewer #297838. All Grain, ABV 5.09%, IBU 15.63, SRM 3.01, Fermentables: (Pilsner) Hops: (Goldings) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-25 21:26 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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