Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
12 lb |
Bestmalz - Heidelberg12 lb Heidelberg |
|
34 |
1.5 |
91.4% |
|
1 lb |
Flaked Wheat1 lb Flaked Wheat |
|
34 |
2 |
7.6% |
|
2 oz |
Best Acidulated Malt2 oz Best Acidulated Malt |
|
27 |
3 |
1% |
|
13.12 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
23.48 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.2 gal |
|
Strike |
155 °F |
148 °F |
60 min |
|
|
|
Temperature |
148 °F |
158 °F |
10 min |
|
|
|
Temperature |
158 °F |
158 °F |
30 min |
|
|
|
Temperature |
158 °F |
168 °F |
10 min |
|
|
|
Temperature |
168 °F |
168 °F |
10 min |
Starting Mash Thickness:
2.7494 qt/lb
Starting Grain Temp:
58 °F |
Priming
|
Method: co2
Amount: 9.22 psi
Temp: 34 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and hoppy
"Kolsch 2020" Kölsch beer recipe by jason.rosenberger@gmail.com. All Grain, ABV 5.41%, IBU 23.48, SRM 3.34, Fermentables: (Heidelberg, Flaked Wheat, Best Acidulated Malt) Hops: (Hallertau Mittelfruh) Other: (Irish Moss, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-18 14:23 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
