Brew Log History
Target 65°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.50 lb |
German - Vienna6.5 lb Vienna |
|
37 |
4 |
72.2% |
2 lb |
Flaked Corn2 lb Flaked Corn |
|
40 |
0.5 |
22.2% |
0.50 lb |
American - Wheat0.5 lb Wheat |
|
38 |
1.8 |
5.6% |
9 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer - Hallertau0.5 oz Northern Brewer - Hallertau Hops |
|
Pellet |
4 |
Boil
|
60 min |
8.78 |
20% |
0.50 oz |
Lemondrop0.5 oz Lemondrop Hops |
|
Pellet |
10 |
Boil
|
15 min |
10.89 |
20% |
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Leaf/Whole |
3.5 |
Whirlpool at 200 °F
|
20 min |
2.46 |
40% |
0.50 oz |
Lemondrop0.5 oz Lemondrop Hops |
|
Pellet |
10 |
Whirlpool at 200 °F
|
20 min |
3.52 |
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer - Hallertau (Pellet) 0.49999999885628 oz Northern Brewer - Hallertau (Pellet) Hops |
|
8.78 |
20% |
1 oz |
Lemondrop (Pellet) 0.99999999771257 oz Lemondrop (Pellet) Hops |
|
14.41 |
40% |
1 oz |
Mount Hood (Leaf/Whole) 0.99999999771257 oz Mount Hood (Leaf/Whole) Hops |
|
2.46 |
40% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 qt |
|
Infusion |
-- |
148 °F |
60 min |
19 qt |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and malty
Notes
Carbonation: 2.75 Vols
Lager at 4c for one week after primary fermentation.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-25 05:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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