Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
58.89 |
14.3% |
|
50 g |
Citra50 g Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool at 55 °C
|
20 min |
|
14.3% |
|
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 55 °C
|
20 min |
|
14.3% |
|
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Whirlpool at 55 °C
|
20 min |
|
14.3% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
14.3% |
|
50 g |
Galaxy50 g Galaxy Hops |
|
Leaf/Whole |
14.25 |
Dry Hop
|
3 days |
|
14.3% |
|
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
14.3% |
|
350 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Steeping |
67 °C |
67 °C |
45 min |
|
|
Mash out |
Steeping |
67 °C |
76 °C |
10 min |
|
13 L |
|
Sparge |
-- |
76 °C |
-- |
|
Starting Grain Temp:
60 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"NEIPA No.1" Specialty IPA: New England IPA beer recipe by Monkeh. All Grain, ABV 7.79%, IBU 58.89, SRM 6.4, Fermentables: (Maris Otter Pale, Wheat, Flaked Oats) Hops: (Chinook, Citra, Galaxy, Nelson Sauvin) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-02 20:25 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
