Brew Log History
Target 70°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
36.4 |
13.3% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
15.39 |
13.3% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
13.2 |
13.3% |
|
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
3.63 |
6.7% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
13.3% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7.8 |
Dry Hop
|
5 days |
|
13.3% |
|
1 oz |
Yakima Chief Hops - Azacca Cryo1 oz Azacca Cryo Hops |
|
Lupulin Pellet |
20.9 |
Dry Hop
|
0 days |
|
13.3% |
|
1 oz |
X062771 oz X06277 Hops |
|
Pellet |
14 |
Boil
|
0 min |
|
13.3% |
|
7.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
49.6 |
39.9% |
|
1.50 oz |
Styrian Goldings (Pellet) 1.4999999965689 oz Styrian Goldings (Pellet) Hops |
|
19.02 |
20% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
|
13.3% |
|
1 oz |
Yakima Chief Hops - Azacca Cryo (Lupulin Pellet) 0.99999999771257 oz Azacca Cryo (Lupulin Pellet) Hops |
|
|
13.3% |
|
1 oz |
X06277 (Pellet) 0.99999999771257 oz X06277 (Pellet) Hops |
|
|
13.3% |
|
7.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.1 gal |
|
Infusion |
164 °F |
152 °F |
60 min |
|
4.6 qt |
|
Sparge |
170 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
55 °F |
Priming
|
Method: co2
Amount: 11.67 psi
Temp: 38 °F
CO2 Level: 3.5 Volumes |
Target Water Profile
RO water
"Red Headed Step Saison" Saison beer recipe by Trevor. All Grain, ABV 6.06%, IBU 68.62, SRM 3.65, Fermentables: (Pale 2-Row, Wheat Malt) Hops: (Centennial, Styrian Goldings, Cascade, Azacca Cryo, X06277) Other: (Calcium Chloride (anhydrous), Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-03 23:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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