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Oskars Blask

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)

Created: Wednesday January 15th 2020

Pale Ale 23L

by Black Hops

OG: 1.045 FG: 1.009 ABV: 4.8% IBU: 34

Maris otter - Citra SMASH

by Mikklan

OG: 1.054 FG: 1.009 ABV: 5.9% IBU: 44

Citra Pale Ale

by Midtbrygg

OG: 1.053 FG: 1.009 ABV: 5.8% IBU: 37

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

41.6

SRM (morey):

6.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	Finland - Pale Ale Malt5.5 kg Pale Ale Malt	36	2	93.2%
0.30 kg	Finland - Crystal Malt 500.3 kg Crystal Malt 50	35	19	5.1%
0.10 kg	Finland - Cara Plus 1500.1 kg Cara Plus 150	35	57	1.7%
5.90 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Chinook10 g Chinook Hops	Pellet	13	Boil	60 min	15.44	16.7%
10 g	Cascade10 g Cascade Hops	Leaf/Whole	7	Boil	60 min	7.56	16.7%
10 g	Chinook10 g Chinook Hops	Leaf/Whole	13	Boil	20 min	8.5	16.7%
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	20 min	7.55	25%
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	5 min	2.49	25%
60 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Chinook (Pellet) 10 g Chinook (Pellet) Hops	15.44	16.7%
10 g	Cascade (Leaf/Whole) 10 g Cascade (Leaf/Whole) Hops	7.56	16.7%
10 g	Chinook (Leaf/Whole) 10 g Chinook (Leaf/Whole) Hops	8.5	16.7%
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops	10.04	50%
60 g / $ 0.00

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

298

Views

Brews

Public: Yup, Shared
Last Updated: 2020-01-15 18:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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