Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Pacific Gem0.5 oz Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
23.06 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Pacific Gem (Pellet) 0.49999999885628 oz Pacific Gem (Pellet) Hops |
|
23.06 |
100% |
0.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.4 gal |
|
Infusion |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.8 qt/lb
Starting Grain Temp:
156 °F |
Priming
Method: co2
Amount: 51.03 psi
Temp: 68 °F
CO2 Level: 4 Volumes |
Target Water Profile
26364
"Auld Lang Thang" Wild Specialty Beer recipe by maultenederale. All Grain, ABV 8.18%, IBU 23.06, SRM 3.86, Fermentables: (Pilsner, White Wheat Raw, Pomegranate) Hops: (Pacific Gem)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-05 02:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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