Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Fuggles50 g Fuggles Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
25.7 |
100% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Fuggles (Pellet) 50 g Fuggles (Pellet) Hops |
|
25.7 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
67 °C |
60 min |
|
|
Mashout |
Temperature |
-- |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
|
Priming
|
Method: co2
Amount: 1.36 bar
Temp: 20 °C
CO2 Level: 2 Volumes |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Scottish Export" Scottish Export beer recipe by pridexus. All Grain, ABV 5.67%, IBU 25.7, SRM 21.03, Fermentables: (Maris Otter Pale, Munich, Crystal 45L, Molasses, Acidulated Malt, Chocolate) Hops: (Fuggles) Other: (Chalk, Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-23 08:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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