Brew Log History
Target 60°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Columbus3 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
65.01 |
100% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Columbus (Pellet) 2.9999999931377 oz Columbus (Pellet) Hops |
|
65.01 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.88 gal |
|
Infusion |
-- |
150 °F |
90 min |
|
6.75 gal |
|
Batch Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
55 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
brewers licorice
|
|
Flavor |
Boil |
10 min. |
|
2 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
home
"Grahamslam Collab imperial stout" Russian Imperial Stout beer recipe by Downs Brewing Co.. All Grain, ABV 8.36%, IBU 65.01, SRM 49.6, Fermentables: (Maris Otter Pale, Roasted Barley, Flaked Barley, Victory, Dry Malt Extract - Light) Hops: (Columbus) Other: (brewers licorice, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-01 00:50 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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