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Fat cat yak2

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)

Created: Tuesday January 14th 2020

Original Gravity:

1.055

Final Gravity:

1.010

ABV (standard):

5.8%

IBU (tinseth):

22.3

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light - (late boil kettle addition)	35	4	36.1%
1.50 kg	Liquid Malt Extract - Wheat1.5 kg Liquid Malt Extract - Wheat - (late boil kettle addition)	35	3	36.1%
1 kg	Dry Malt Extract - Light1 kg Dry Malt Extract - Light	42	4	24%
4 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.16 kg	German - CaraMunich I0.16 kg CaraMunich I		34	39	3.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Nelson Sauvin15 g Nelson Sauvin Hops	Pellet	11.5	Boil	60 min	16.82	14.3%
20 g	Cascade20 g Cascade Hops	Pellet	6.3	Boil	5 min	2.45	19%
15 g	Nelson Sauvin15 g Nelson Sauvin Hops	Leaf/Whole	11.5	Boil	5 min	3.05	14.3%
25 g	Cascade25 g Cascade Hops	Pellet	6.3	Boil	0 min		23.8%
30 g	Nelson Sauvin30 g Nelson Sauvin Hops	Pellet	11.5	Boil	0 min		28.6%
105 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
45 g	Nelson Sauvin (Pellet) 45 g Nelson Sauvin (Pellet) Hops	16.82	42.9%
45 g	Cascade (Pellet) 45 g Cascade (Pellet) Hops	2.45	42.8%
15 g	Nelson Sauvin (Leaf/Whole) 15 g Nelson Sauvin (Leaf/Whole) Hops	3.05	14.3%
105 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 109 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

313

Views

Brews

Public: Yup, Shared
Last Updated: 2020-01-14 09:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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