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Coffee Porter

Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)

Created: Monday January 13th 2020

Ygritte's Snowy Porter- v2

by ragingmoon

OG: 1.055 FG: 1.011 ABV: 5.7% IBU: 34

4Gs Chocolate Vanilla Porter

by 4Gs Brewing

OG: 1.057 FG: 1.016 ABV: 5.4% IBU: 29

Cream Stout (Sam Adams clone)

by ChadFryman

OG: 1.069 FG: 1.025 ABV: 5.9% IBU: 34

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

32.5

SRM (morey):

32.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	67.9%
1 lb	German - Munich Light1 lb Munich Light	37	6	7.5%
0.50 lb	Belgian - Biscuit0.5 lb Biscuit	35	23	3.8%
0.50 lb	United Kingdom - Chocolate0.5 lb Chocolate	34	425	3.8%
6 oz	Briess - Black Malt - 2-Row6 oz Black Malt - 2-Row	25	500	2.8%
6 oz	Crisp Malting - Caramalt 15L6 oz Caramalt 15L	32.7	17.5	2.8%
1.50 lb	American - Caramel / Crystal 40L1.5 lb Caramel / Crystal 40L	34	40	11.3%
13.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Boil	60 min	18.07	33.3%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Boil	10 min	6.55	33.3%
0.50 oz	Fuggles0.5 oz Fuggles Hops	Pellet	4.5	Boil	30 min	6.25	16.7%
0.50 oz	Fuggles0.5 oz Fuggles Hops	Pellet	4.5	Boil	5 min	1.62	16.7%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	East Kent Goldings (Pellet)	24.62	66.6%
1 oz	Fuggles (Pellet)	7.87	33.4%
3 oz / $ 0.00

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

342

Views

Brews

Public: Yup, Shared
Last Updated: 2020-03-02 15:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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