Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Yakima Chief Hops - Magnum0.5 oz Magnum Hops |
|
Pellet |
11.6 |
First Wort
|
60 min |
12.47 |
33.3% |
1 oz |
Yakima Chief Mittlefruh1 oz Yakima Chief Mittlefruh Hops |
|
Pellet |
3.8 |
Whirlpool
|
0 min |
1.36 |
66.7% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Yakima Chief Hops - Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
12.47 |
33.3% |
1 oz |
Yakima Chief Mittlefruh (Pellet) 0.99999999771257 oz Yakima Chief Mittlefruh (Pellet) Hops |
|
1.36 |
66.7% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
34 qt |
Batch Sparge |
Strike |
168 °F |
148 °F |
90 min |
24 qt |
Mash out |
Batch Sparge |
180 °F |
168 °F |
10 min |
Priming
Method: co2
CO2 Level: 2.47 Volumes |
Target Water Profile
BrewRO Reverse Osmosis
"Czech Added Helles" Munich Helles beer recipe by GKH. BIAB, ABV 4.5%, IBU 13.83, SRM 5.2, Fermentables: (Pilsner, Sekado Czech 2-Row, Pale Ale Malt, Acidulated, Goldswaen Hell) Hops: (Magnum, Yakima Chief Mittlefruh) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-11 13:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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