Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Nugget25 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
30.16 |
16.7% |
25 g |
Nugget25 g Nugget Hops |
|
Pellet |
14 |
Boil
|
20 min |
18.27 |
16.7% |
100 g |
Nugget100 g Nugget Hops |
|
Pellet |
14 |
Whirlpool at 78 °C
|
5 min |
|
66.7% |
150 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
150 g |
Nugget (Pellet) 150 g Nugget (Pellet) Hops |
|
48.43 |
100.1% |
150 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.31 L |
|
Strike |
69 °C |
67 °C |
60 min |
19.69 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.75 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: dextrose
Amount: 198.1 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Bastard Vx1 Ed2020 Orbigo's Nugget-Magnum" American Pale Ale beer recipe by Atene - Nuñez. All Grain, ABV 6.28%, IBU 48.43, SRM 16.26, Fermentables: (Pale Ale, Flaked Oats, Caramel / Crystal 60L) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-12 07:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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