Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
Pale Rice Malt5 lb Pale Rice Malt |
|
21 |
1.5 |
33.2% |
1 lb |
Vienna Millet Malt1 lb Vienna Millet Malt |
|
31 |
10 |
6.6% |
0.75 lb |
American - Buckwheat Malt - Gluten Free0.75 lb Buckwheat Malt - Gluten Free |
|
25 |
2 |
5% |
3.30 lb |
White Sorghum Syrup - Gluten Free3.3 lb White Sorghum Syrup - Gluten Free |
|
37 |
1.5 |
21.9% |
5 lb |
French Roasted Millet Malt5 lb French Roasted Millet Malt |
|
25 |
22 |
33.2% |
15.05 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.30 oz |
Perle1.3 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
41.13 |
46.4% |
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
5.25 |
26.8% |
0.25 oz |
East Kent Goldings0.25 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
8.9% |
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
0 min |
|
17.9% |
2.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.80 oz |
Perle (Pellet) 1.7999999958826 oz Perle (Pellet) Hops |
|
41.13 |
64.3% |
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
5.25 |
35.7% |
2.80 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Coriander
|
|
Herb |
Boil |
5 min. |
Yeast
Propagate - Propogate Labs - French Saison
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
95 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Schofield Barracks, Hawaii, USA
"French Saison (Gluten Free)" Saison beer recipe by Chaps. Partial Mash, ABV 4.95%, IBU 46.38, SRM 14.23, Fermentables: (Pale Rice Malt, Vienna Millet Malt, Buckwheat Malt - Gluten Free, White Sorghum Syrup - Gluten Free, French Roasted Millet Malt) Hops: (Perle, East Kent Goldings) Other: (Coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-17 12:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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