Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Motueka10 g Motueka Hops |
|
Lupulin Pellet |
7 |
Boil
|
60 min |
5.74 |
3.5% |
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Lupulin Pellet |
12.5 |
Boil
|
60 min |
10.25 |
3.5% |
10 g |
Galaxy10 g Galaxy Hops |
|
Lupulin Pellet |
14.25 |
Boil
|
60 min |
0.58 |
3.5% |
6 g |
Motueka6 g Motueka Hops |
|
Lupulin Pellet |
7 |
Boil at 80 °C
|
30 min |
0.08 |
2.1% |
6 g |
Nelson Sauvin6 g Nelson Sauvin Hops |
|
Lupulin Pellet |
12.5 |
Boil at 80 °C
|
30 min |
0.14 |
2.1% |
6 g |
Galaxy6 g Galaxy Hops |
|
Lupulin Pellet |
14.25 |
Boil at 80 °C
|
30 min |
0.16 |
2.1% |
13 g |
Motueka13 g Motueka Hops |
|
Lupulin Pellet |
7 |
Boil at 100 °C
|
10 min |
0.09 |
4.6% |
13 g |
Nelson Sauvin13 g Nelson Sauvin Hops |
|
Lupulin Pellet |
12.5 |
Boil at 100 °C
|
10 min |
4.83 |
4.6% |
13 g |
Galaxy13 g Galaxy Hops |
|
Lupulin Pellet |
14.25 |
Boil at 100 °C
|
10 min |
5.51 |
4.6% |
17 g |
Motueka17 g Motueka Hops |
|
Lupulin Pellet |
7 |
Whirlpool at 60 °C
|
10 min |
|
6% |
17 g |
Nelson Sauvin17 g Nelson Sauvin Hops |
|
Lupulin Pellet |
12.5 |
Whirlpool at 60 °C
|
10 min |
|
6% |
17 g |
Galaxy17 g Galaxy Hops |
|
Lupulin Pellet |
14.25 |
Whirlpool at 60 °C
|
10 min |
|
6% |
18 g |
Motueka18 g Motueka Hops |
|
Lupulin Pellet |
7 |
Dry Hop
|
8 days |
|
6.4% |
18 g |
Nelson Sauvin18 g Nelson Sauvin Hops |
|
Lupulin Pellet |
12.5 |
Dry Hop
|
8 days |
|
6.4% |
18 g |
Galaxy18 g Galaxy Hops |
|
Lupulin Pellet |
14.25 |
Dry Hop
|
8 days |
|
6.4% |
30 g |
Motueka30 g Motueka Hops |
|
Lupulin Pellet |
7 |
Dry Hop
|
4 days |
|
10.6% |
30 g |
Nelson Sauvin30 g Nelson Sauvin Hops |
|
Lupulin Pellet |
12.5 |
Dry Hop
|
4 days |
|
10.6% |
30 g |
Galaxy30 g Galaxy Hops |
|
Lupulin Pellet |
14.25 |
Dry Hop
|
4 days |
|
10.6% |
282 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 L |
|
Infusion |
65 °C |
-- |
60 min |
Target Water Profile
sutton coldfiled
"new world neipa" Specialty IPA: New England IPA beer recipe by Fred Brittain. BIAB, ABV 5.94%, IBU 27.38, SRM 6.5, Fermentables: (Maris Otter Pale, Flaked Oats, Flaked Barley, Carapils (Dextrine Malt)) Hops: (Motueka, Nelson Sauvin, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-10 14:54 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top