Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 lb |
Dry Malt Extract - Wheat3 lb Dry Malt Extract - Wheat |
|
42 |
3 |
50% |
2 lb |
Dry Malt Extract - Extra Light2 lb Dry Malt Extract - Extra Light |
|
42 |
2.5 |
33.3% |
1 lb |
Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose - (late boil kettle addition) |
|
42 |
0.5 |
16.7% |
6 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
45 min |
12.53 |
40% |
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil at 210 °F
|
15 min |
1.02 |
60% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Amarillo (Pellet) 1.2499999971407 oz Amarillo (Pellet) Hops |
|
13.55 |
100% |
1.25 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 lb |
Blueberries (Pureed)
|
|
Flavor |
Secondary |
7 days |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Notes
3 Days with Lactobacillus; then 7 days with yeast and blueberries
instead of corn sugar, late addition at 20 minutes added blueberry pie filling
yielded 4 gallons @ 1.052 OG; could've gone more but I like beer to be above 5%
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-11 15:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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