Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Centennial16 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
90 min |
18.72 |
57.1% |
|
12 g |
Willamette12 g Willamette Hops |
|
Pellet |
5 |
Aroma
|
0 min |
|
42.9% |
|
28 g
/ £ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
18 g |
Coriander Seeds
|
|
Spice |
Boil |
0 min. |
Priming
|
Method: co2
Amount: 2.45 bar
Temp: 20 °C
CO2 Level: 3 Volumes |
Target Water Profile
Light colored and malty
"New Season, New Saison" Saison beer recipe by Snrubrewery. All Grain, ABV 5.35%, IBU 18.72, SRM 5.78, Fermentables: (Pale Ale, Caramel / Crystal 10L, Biscuit, Wheat) Hops: (Centennial, Willamette) Other: (Coriander Seeds)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-07 20:08 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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