Awesome Recipe Beer Recipe | Partial Mash American IPA by Anonymous | Brewer's Friend
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Awesome Recipe

184 calories 17.7 g 330 ml
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Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 30 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Tuesday January 7th 2020
1.060
1.013
6.2%
41.4
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 kg Liquid Malt Extract - Light2.4 kg Liquid Malt Extract - Light 35 4 96%
0.10 kg American - Caramel / Crystal 60L0.1 kg Caramel / Crystal 60L 34 60 4%
2.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 10.6 Boil 30 min 33.98 20%
20 g Amarillo20 g Amarillo Hops Pellet 10.6 Boil 0 min 20%
30 g Amarillo30 g Amarillo Hops Pellet 10.6 Whirlpool at 80 °C 0 min 7.42 30%
30 g Amarillo30 g Amarillo Hops Pellet 10.6 Dry Hop at 20 °C 2 days 30%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L -- -- --
 
Yeast
Omega Yeast Labs - Voss Kveik OYL-061
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
Medium
Optimum Temp:
20 - 37 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 62 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 70.5 g       Temp: 2 °C       CO2 Level: 6 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American IPA beer recipe by Anonymous. Partial Mash, ABV 6.23%, IBU 41.4, SRM 7.66, Fermentables: (Liquid Malt Extract - Light, Caramel / Crystal 60L) Hops: (Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-07 14:22 UTC
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