Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
El Dorado10 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
45 min |
16.92 |
8.3% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
10.93 |
12.5% |
20 g |
Azacca20 g Azacca Hops |
|
Pellet |
15 |
Boil
|
10 min |
12.77 |
16.7% |
20 g |
Azacca20 g Azacca Hops |
|
Pellet |
15 |
Boil
|
5 min |
7.02 |
16.7% |
20 g |
Azacca20 g Azacca Hops |
|
Pellet |
15 |
Whirlpool
|
0 min |
7.5 |
16.7% |
35 g |
Mosaic35 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
10.94 |
29.2% |
120 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Protein rest |
Decoction |
-- |
45 °C |
15 min |
|
|
Decoction |
-- |
67 °C |
50 min |
|
Mash out |
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
5 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
3 g |
Epsom Salt
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Light colored and hoppy
"We rule the fucking land" Specialty IPA: New England IPA beer recipe by FRLinux. All Grain, ABV 6.51%, IBU 66.09, SRM 5.67, Fermentables: (Golden Promise, Flaked Oats, Caramel / Crystal 10L, Carapils (Dextrine Malt), Malted Naked Oats) Hops: (El Dorado, Mosaic, Azacca) Other: (Whirlfloc, Gypsum, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-07 15:07 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top