Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
Briess - American - Brewers Malt 2-Row10 lb American - Brewers Malt 2-Row |
|
37 |
1.8 |
59.7% |
|
2 lb |
Briess - Wheat Malt, White2 lb Wheat Malt, White |
|
39.1 |
2.5 |
11.9% |
|
4 lb |
Briess - Rye Malt4 lb Rye Malt |
|
36.8 |
3.7 |
23.9% |
|
0.75 lb |
German - Acidulated Malt0.75 lb Acidulated Malt |
|
27 |
3.4 |
4.5% |
|
16.75 lbs / $ 0.00
|
Target Water Profile
22416
"brut high grav lager" No Profile Selected beer recipe by doublemerlin. All Grain, ABV 11.56%, IBU 0, SRM 6.72, Fermentables: (American - Brewers Malt 2-Row, Wheat Malt, White, Rye Malt, Acidulated Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-03 10:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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