Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Strike |
-- |
172 °F |
-- |
|
|
|
Infusion |
-- |
153 °F |
40 min |
|
|
|
Vorlauf |
-- |
-- |
20 min |
|
4 gal |
|
Fly Sparge |
-- |
160 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
|
Priming
|
Method: dextrose
Amount: 7.3 oz
Temp: 38 °F
CO2 Level: 3.6 Volumes |
Target Water Profile
Light colored and malty
"MF Light Saison" Saison beer recipe by Goon Squad Brewing. All Grain, ABV 6.28%, IBU 3.35, SRM 8.31, Fermentables: (Base Malt, Unmalted Wheat, Special B, Carapils (Dextrine Malt), Rice Hulls) Hops: (African Queen) Other: (Beer Nutrient, Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-17 19:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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