Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
El Dorado20 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
60 min |
28.04 |
7.8% |
100 g |
El Dorado100 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
0 min |
|
39.2% |
135 g |
El Dorado135 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
3 days |
|
52.9% |
255 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
255 g |
El Dorado (Pellet) 255 g El Dorado (Pellet) Hops |
|
28.04 |
99.9% |
255 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22.96 L |
|
Strike |
69 °C |
67 °C |
60 min |
20.21 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.75 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: dextrose
Amount: 186 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
"Túrbida V1 Ed2020 El Dorado" Specialty IPA: New England IPA beer recipe by Atene - Nuñez. All Grain, ABV 6.01%, IBU 28.04, SRM 11.46, Fermentables: (Pale Ale Malt 2-Row, Flaked Oats, Flaked Wheat, Wheat Malt) Hops: (El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-10 19:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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