Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Southern Cross30 g Southern Cross Hops |
|
Pellet |
11.4 |
Boil
|
60 min |
46.62 |
40% |
15 g |
Southern Cross15 g Southern Cross Hops |
|
Pellet |
11.4 |
Boil
|
15 min |
11.57 |
20% |
10 g |
Southern Cross10 g Southern Cross Hops |
|
Pellet |
11.4 |
Boil
|
5 min |
3.1 |
13.3% |
20 g |
Sabro20 g Sabro Hops |
|
Pellet |
15.1 |
Whirlpool
|
0 min |
7.26 |
26.7% |
75 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
55 g |
Southern Cross (Pellet) 55 g Southern Cross (Pellet) Hops |
|
61.29 |
73.3% |
20 g |
Sabro (Pellet) 20 g Sabro (Pellet) Hops |
|
7.26 |
26.7% |
75 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.7 L |
|
Strike |
67 °C |
67 °C |
60 min |
15 L |
|
Sparge |
61 °C |
61 °C |
-- |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
67 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Whirlfloc
|
|
Water Agt |
Mash |
15 min. |
Priming
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Fatty's Leichhardt Larger" International Pale Lager beer recipe by Brewer #293094. All Grain, ABV 5.42%, IBU 68.55, SRM 4.66, Fermentables: (Pale 2-Row, Munich - Light 10L) Hops: (Southern Cross, Sabro) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-31 02:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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