APA test extract Beer Recipe | Extract American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

APA test extract

180 calories 16 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: HW
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Monday December 30th 2019
1.055
1.010
5.8%
37.0
8.4
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 lb Liquid Malt Extract - Light2.3 lb Liquid Malt Extract - Light 35 4 56.1%
0.10 lb Briess - DME Golden Light0.1 lb DME Golden Light 44.6 4 2.4%
1 lb Liquid Malt Extract - Light1 lb Liquid Malt Extract - Light - (late boil kettle addition) 35 4 24.4%
3.40 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.40 lb American - Caramel / Crystal 40L0.4 lb Caramel / Crystal 40L 34 40 9.8%
0.10 lb American - Munich - Light 10L0.1 lb Munich - Light 10L 33 10 2.4%
0.20 lb American - Carapils (Dextrine Malt)0.2 lb Carapils (Dextrine Malt) 33 1.8 4.9%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Cascade0.2 oz Cascade Hops Pellet 7 Boil 60 min 12.86 19%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 30 min 12.35 23.8%
0.13 oz Cascade0.13 oz Cascade Hops Pellet 7 Boil 5 min 1.67 12.4%
0.15 oz Simcoe0.15 oz Simcoe Hops Pellet 12.7 Boil 1 min 0.75 14.3%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 1 min 1.24 23.8%
0.07 oz Simcoe0.07 oz Simcoe Hops Pellet 12.7 Boil 60 min 8.16 6.7%
1.05 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
0.40 g Epsom Salt Water Agt Mash 1 hr.
2 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 96 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
MWRA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"APA test extract" American Pale Ale beer recipe by HW. Extract, ABV 5.8%, IBU 37.03, SRM 8.38, Fermentables: (Liquid Malt Extract - Light, DME Golden Light) Steeping Grains: (Caramel / Crystal 40L, Munich - Light 10L, Carapils (Dextrine Malt)) Hops: (Cascade, Simcoe, Mosaic) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Brewer's Friend Logo
Last Updated and Sharing
 
185
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-21 17:28 UTC
NEW Water Requirements:
APA test extract
Equipment Profile Used

System Default

Close
Print
Water Requirements:
APA test extract
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information